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Cooking with the First Ladies: Carter

Monday, April 26 - 6:00 PM


Sarah Morgan has a bachelor’s degree in history as well as a passion for the first ladies. After finding a copy of The First Ladies Cook Book: Favorite Recipes of all the Presidents of the United States at a thrift store back in 2019, she began a project on Instagram, Cooking with the First Ladies, with the goal to cook her way through all of the administrations. Now, she also creates content for the National First Ladies' Library, filming videos to share first lady food facts, tutorials, and recipes.

During the live virtual program, Sarah will discuss First Lady Rosalynn Carter and the Rockin’ 70s! Rosalynn Carter was the right hand to the president and continues to be an advocate for several causes. Join Sarah as she features a few of Rosalynn’s favorite recipes: a Plains Georgia Cheese Ring, Peanut Butter Pie, the Carter’s Corn Bread, as well as a peanut themed cocktail!

Registered participants will receive copies of the recipes prior to the virtual program.



Location

205 Market Avenue South
Canton, OH 44702
Event Type
Lecture / Workshop
Food

Organization

National First Ladies' Library

Date / Time

Monday, April 26, 2021
6:00 PM - 7:00 PM

Contact

Name:
Sarah Gage
Phone:
3304520876
Email:
sgage@firstladies.org
More Info:
https://www.eventbrite.com/e/cooking-with-the-first-ladies-rosalynn-carter-and-the-rockin-70s-tickets-144529165625